Description
The Gildia restaurant offers its guests to experience traditional Russian cuisine.
The atmosphere of the best restaurants in Moscow and St. Petersburg of the late 19th and early 20th centuries is recreated here.
The kitchen is managed by one of the main researchers of Russian cuisine and an experienced chef Maxim Syrnikov.
We are creating a unique restaurant that introduces residents and visitors of the city to local tastes and authentic traditional Russian cuisine. We suggest that you do not stop to satisfy hunger or thirst in your knowledge of Torzhok, but continue to explore it through the best local tastes under the direction of the cuisine by the star Chef Maxim Syrnikov. The interior in the style of living rooms of Russian manors and restaurants of the 19th and early 20th centuries, as well as the excellent level of service and hospitality, will not leave you indifferent.
We will open the world of Russian cuisine to our guests, and most of the traditional dishes will be discovered for the first time (Hookah, Kundums, Shchuchina, Pryazhenina).
We collect the best and freshest local products within our walls, tell the story of their origin, and often collect or produce them ourselves. We do not tolerate compromises in the quality of products and service.